20 Jan CHARDONNAY PAIRING – ROASTED CHESTNUT BISQUE
A glass of 2019 Davis Estates Chardonnay is the perfect pairing for this mouthwatering Roasted Chestnut Bisque by Executive Chef Caldwell.
A glass of 2019 Davis Estates Chardonnay is the perfect pairing for this mouthwatering Roasted Chestnut Bisque by Executive Chef Caldwell.
Executive Chef Caldwell has created a fabulous Short Rib to pair with our 2018 Rutherford Cabernet.
Executive Chef Caldwell has created a fabulous Beef Ka Bob to pair with our 2018 Howell Mountain Cabernet.
Executive Chef Caldwell has created a fabulous Duck Breast with Black Mission Fig Sauce to pair with our 2017 Howell Mountain Cabernet.
Our 2019 Sauvignon Blanc pairs well with Chef Caldwell’s Thai Shrimp Salad.
Our 2019 Pinot Noir pairs well with Chef Caldwell’s Truffle Arancini.
Our 2018 Pinot Noir pairs well with Chef Caldwell’s Butternut Squash Gnocchi.
Our 2017 Oakville Cabernet Sauvignon pairs well with Chef Caldwell’s Filet Mignon.
Our 2017 Oakville Cabernet Sauvignon pairs well with Chef Caldwell’s Burger.
Our 2017 Napa Valley Cabernet Sauvignon pairs well with Chef Caldwell’s Tomato-Basil Braised Meatballs